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Raspberry cheesecake (in three easy steps)
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Lucy
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There’s something different about the photo for this dessert – the raspberry cheesecake is half-eaten. That’s because my parents came round ...
Cinnamon Chelsea buns
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by
Lucy
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Brunch seems like one of the easiest way to entertain: some bagels from the best baker in London (according to the FK household), smoked sa...
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Beach cake
The brainstorming wasn't going well. My mother-in-law's birthday was on the horizon, so I asked Mr Finchley Kitchen for cake ideas. ...
Bircher Muesli
One of my favourite holidays as a little girl was a trip to Ireland. We stayed at Ballymaloe House, then a little-known manor house in the s...
Bike cake
It's peak birthday season: December and January see three birthdays in my family, and lots of cake-making. This is my cycling cake effor...
Light and fluffy Waffles
A new Sunday night snack has usurped the ubiquitous toastie in the Finchley Kitchen household: the waffle. Always the first port of call at ...
Patriotic Pavlova
Brr, it's cold out there. Yesterday I was yearning for a taste of those not-so-long-ago summer days. and decided that pavlova, heaving w...
Foccacia feast
Well, we can't always eat cake. Sometimes, something savoury is called for and I couldn't believe how easy it was to make a slab of ...
Pat a cake, pat a cake, bake me a house
Given the choice, I'd much rather bake a cake than relax in front of the TV, but my favourite evening-at-home activity has to be decorat...
Gooey chocolate brownies
At the end of my hen weekend last year, my best friends made me a hen book - full of amazing memories, hideously embarrassing photos, and th...
Parisian macarons
“Paris is the only city in the world where starving to death is still considered an art,” wrote Carlos Ruiz Zafón. So no wonder whenever I v...
Raspberry cheesecake (in three easy steps)
There’s something different about the photo for this dessert – the raspberry cheesecake is half-eaten. That’s because my parents came round ...
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Raspberry cheesecake (in three easy steps)
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